Salva Torna alla ricerca Opportunità Riepilogo Opportunità di carriera Pubblicato il 21/09/2026Ottima opportunitàHospitalityAziendanew contemporary Italian-Moroccan restaurant in MoroccoOpportunitàManaging and coordinating the kitchen operationsManaging high volumes while ensuring consistent quality standardsTraining and developing the kitchen brigadeWorking closely with the Culinary Director and management teamContributing to the development of the concept and future openingsCompetenze ed esperienzaSolid experience as a Head Chef / Executive Chef in structured restaurant environmentsStrong background in contemporary Italian cuisineProven experience managing high-volume operations and structured teamsStrong leadership and organisational skillsQuality- and profitability-oriented approach, with strong cost-control awarenessInternational experience is a significant plusPrevious experience in Morocco, the Middle East or other international markets will be considered a strong advantageCompleta l'offertaOpening: December 2026Permanent contractNet salary: €2,700-€3,000 per month + housing allowanceConsulenteGiulia FabbriJob refJN-092026-7108646RiepilogoSettoreHospitality & TourismSettore/RuoloFood & BeverageSettoreLeisure, Travel & TourismDoveInternationalTipo di contrattoIndeterminatoNome del consulenteGiulia FabbriNumero dell´offertaJN-092026-7108646